1st Recipe of of my food recycling series

In the  introduction to this section of the Nomad Foodie, I mentioned how I hate wasting, or throwing away food, so I came up with some recipes that help us recycle food, and at the same time will make them an attractive alternative dish.

MEAT OR CHICKEN LEFTOVERS:

If we have leftovers of any kind of meat, especially if it’s some small pieces of steak, that no body wants to eat, or small pieces of chicken. We can slice them really thin, spread them on Tortia bread, or shamy bread, also inside a pita bread (which ever available), then slice green, red, and yellow Bell pepper over them, grate any kind of cheese you have,(Gouda, Cheddar, or mozzarella) season them to your taste then put them inside the oven, or the microwave tell the cheese melts. its a quick fix if you have leftovers, and you came from outside tired and no time to cook many dishes.

and….Bon appetit 

 

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s